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Gypsy Heart Travels

Adventures in Life, Love and Food

Gypsy Heart: Breaking Free is almost out!

Soon out on Amazon in paperback and for Kindle! In her first work of contemporary women’s fiction, author Sherri Adriano draws on her own life experiences to create a raw, yet inescapably genuine, novel about a Costa RIcan adventure and... Continue Reading →

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Time alone…

So, as you my have guessed, I'm still here in Morocco. I made no trip back to Florida. I haven't written because I was consumed with a bit of a staycation and now writing. For about 10 days, my Moroccan... Continue Reading →

The waiting game

It has been just over 2 weeks since I turned in my residency application. It turns out I'm waiting for a paper from Agadir. The officer here processes the paperwork, then it goes to Agadir where they process all the... Continue Reading →

Baba ganoush

Processing thoughts

Well, last week I finally got my application in for a residency permit (Carte de Sejour), here in Morocco. I was a week filled with running back and forth trying to catch up with the Gendarmerie Royale (officer) was the... Continue Reading →

Pasta Pizza Crust

This is one of my favorite recipes because I am a pizza lover. This recipe feeds my pizza cravings and is so easy to make. You can top your pasta pizza crust any way you like. Sometimes, I like to... Continue Reading →

Moroccan Carte Sejour (residency permit)

This week I finally got everything together for my Carte Sejour (residency permit). Here is the list of what I had to gather for the application here in Tamraght/Taghazout Morocco... A background check from the USA. I ordered mine through... Continue Reading →

My Favorite Recipes

I decided to add another page. This one showcasing my favorite recipes, that aren't of Moroccan influence. I do cook other favorites here in Morocco and they are loved as much as any Moroccan dish I prepare. So, I decided... Continue Reading →

Homemade Harissa

I am a lover of all things hot and spicy. I have a datil pepper sauce recipe that I hold dear to my heart. There are no datils in Morocco, so I came up with this awesome Harissa recipe to... Continue Reading →

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